Most of the stuff on that list sounds totally foul. San Diego Fish Tacos? Cheese Curds? Frozen Custard??? To be fair though a lot of the nicer sounding stuff on that list is available over here, further dispelling your misconception that just because traditional English food (that no-one eats anyway) is crap we don't eat tasty stuff.
Cuz Americans eat steak everything :\\ lol Cheese curds and frozen custard are amazing!! Not sure about fish tacos. The Japanese freeze everything.
Fish tacos are awesome when done right. Don't knock it unless you've tried it. There's a place down the street from me that has great fish tacos. The sauce is somewhere in between sour cream and tartar sauce. Being at the top of the game means you're going to have to deal with haters. Stop hating hater!
All three are pretty good actually. San Diego is sort of a taco capital but you can get good fish tacos in lots of places. I though it sounded gross as well but then I tried it. The fish is usually fried and served with coleslaw. Fried cheese curds are similar to fried mozzarella cheese stick. Tasty but not the kind of thing to make a whole meal out of. Frozen custard is the natural evolution of soft serve ice cream. Mostly it's the same thing. Sometimes it has more egg but the real secret is in the machines that makes it. They remove most of the air which makes the custard denser and smoother than regular ice cream. I recently bought myself a smoker so this summer I expect to have a few of these.
In American Steaksauce is for poor people that buy fast food steak. It serves the same purpose as hot sauce, but hot sauce isn't thick enough for steak. Middle/Upper class British people use steak sauce, because they don't know any better. That one is better than the other vomit you call food. But it's still nothing to brag about. Congratulations on a very average dish immigrants had to bring to your country.
Jebus. In a thread with a lot of ignorance this seems pretty dodgy indeed. I hope you were joking. The US and UK are hardly regarded as great nations for cooking and neither has a strong culinary identity. Trying to claim some of the foods previously listed as your own is stupid; any country could do the same. There's really no difference in quality when it comes to UK and US food. The main difference I noticed in the US was a tendency to cover food in sauces all the time. On our honeymoon we went to some of the better restaurants and it was a real pity to have fantastic produce drowned in sugary or cheesy sauces. You wouldn't get that over here or in the other European countries, certainly not at the same level of place.
Welcome to America! The chicken tikka masala was created in Britain, therefore it's British, therefore Indian food is British. These are your rules.
This thread is going no-where fast. Here are the facts. 1. You can get good food in the UK, most of it isn't of English origin but you can still eat it here. 2. You can get good food in the US, most of it isn't of American origin but you can still eat it there. 3. Both countries have their fair share of terrible dishes. 4. Monkey is a major hypocrite. Calling us haters when he does nothing but hate on our food. He who hates first, hates most my friend.
Because the American definition of pudding is the only true one. What a fucking mong article on so many levels. You'd think a travel website wouldn't be so fucking stupid - maybe ill-researched cliches and a narrow world view appeal to their audience.
I thought Americans used the word dessert? Pudding is such an English word. Americans don't know the meaning of pudding. This guy is appalling. His 3rd place position for china is based entirely on Chinese takeaway food, which is western. I doubt he's even touched an authentic Chinese dish in his life. The only place you'll see a neon glow sauce is in western dishes.